Pan-Seared Mackerel, Egg, Lacinato Kale, Carrot, Red Pepper and Cucumber with Olive Oil and Balsamic Vinaigrette.

Ingredients: 2 mackerel fillets 1 boiled egg 1/4 cup cucumber 1 cup Lacinato kale, carrot and red pepper olive oil balsamic vinegar salt pepper garlic 1 clove (minced) Directions: Bring a pot of water to the boil and add egg (7 minutes) Wash and chop vegetables. Saute vegetables for a few minutes until kale isContinue reading “Pan-Seared Mackerel, Egg, Lacinato Kale, Carrot, Red Pepper and Cucumber with Olive Oil and Balsamic Vinaigrette.”

Creamy Lentil Bolognese Pasta Shells

The snow here sure is making a big appearance just when I thought it stopped another solid foot of that fluffy stuff came floating down. It looks beautiful from afar but talk of a polar vortex and frigid ice storms due this week is enough to make me shudder. So, it is only fitting thatContinue reading “Creamy Lentil Bolognese Pasta Shells”