This creamy fun bow-tie or butterfly shaped pasta dish is packed with delicious goodies.Tender chunks of salmon, juicy peas,and beautiful farfalle pasta tossed in a velvety sauce with garlic and onions. Finished with black pepper and lemon juice, adding a brightness that lifts the entire dish. An effortlessly elegant easy weeknight meal using one ofContinue reading “Farfalle with Salmon and Peas”
Tasty food doesn’t need to be complicated or cost a fortune.This is a seriously simple flavor packed pasta that is fantastic on its own or as a side dish.The combination of the zesty lemon, gentle balsamic vinegar sweetness and lush extra virgin olive oil gives you fuss-free delicious flavors. It stores really well so itContinue reading “Easy Lemon Farfalle Pasta”
Grab a fork and twirl it around this heavenly creamy garlic mushroom spaghetti. This recipe calls for easy to access ingredients and it will fill your kitchen with such a wonderful aroma. The buttery garlic bread perfectly balances the velvety pasta sauce and the mushrooms add a glorious “meaty” profile. An ideal dish if youContinue reading “Garlic Parmesan Mushroom Pasta”
The weather is starting to heat up along the East Coast, so I thought it’s only fitting to embrace the spring vibes with some fresh lemons. I have been watching Get Organized with the Home Edit on Netflix this weekend and it has inspired me to organize all the drawers and cupboards in the kitchen.Continue reading “Lemon Parsley Spaghetti”
A super simple and comforting pasta that uses easy to find ingredients. It is ideal for using up leftover ripe tomatoes and frozen peas. I like to use Farfalle pasta commonly known as bow-tie or butterfly pasta. Ingredients: 2 cups Farfalle pasta 8 San Marzano tomatoes (cut in half) 1 cup crushed tomato paste ½Continue reading “San Marzano Tomato, Garlic and Olive Oil Farfalle Pasta”
Creamy red lentil mac-and-cheese.
The ultimate comfort food.